We are looking for an experienced kitchen hand/ prep hand for Mordeo Bistro & Bar in 126 Phillip Street, Sydney NSW. We trade Monday to Friday. We are a busy bistro and bar which is located 1 minutes walk from Martin place train station. Great public transport links, trains and buses. You must have appropriate working visa. You have to work Monday to Friday shifts 30 hours per week. We have great team of chef. Certified training courses offered free of charge.
You must have at least 1 years’ experience and worked with a commercial dishwasher. You must have posses basic knife skills. You must have a can do attitude and enjoy working in a team environment. You must follow all the instructions provided and come to work on time. You must have a strong work ethic and do the assigned tasks correctly and efficiently. If you fulfill above requirement please send your resume from apply button.